February 1 2017

Greek Chicken Sandwich

I love the Mediterranean taste of oregano and garlic (if you haven’t guessed yet!). This chicken sandwich recipe combines both of those flavors with a bit of lemon for delicious zesty chicken.

Good Tzatziki Sauce is a must with the chicken. The yogurt balances out the spices wonderfully.

Greek Chicken Sandwich
Greek Chicken Sandwich
Print Recipe
Servings
~3 sandwiches
Cook Time Passive Time
10 minutes 1-2 hours
Servings
~3 sandwiches
Cook Time Passive Time
10 minutes 1-2 hours
Greek Chicken Sandwich
Greek Chicken Sandwich
Print Recipe
Servings
~3 sandwiches
Cook Time Passive Time
10 minutes 1-2 hours
Servings
~3 sandwiches
Cook Time Passive Time
10 minutes 1-2 hours
Ingredients
Servings: sandwiches
Instructions
  1. Mix together the olive oil, lemon juice, oregano, garlic, and salt in a plastic bag.
  2. Chop up the chicken into small easily cooked pieces, and let it chicken breast marinate in the oil mixture in the fridge for at least 1-2 hours. Overnight is ideal.
  3. Cook the chicken pieces in a medium sized saucepan on the stove.
  4. Slice the cooked chicken up into nice thin slices suitable for a sandwich. Wrap up your chicken slices and about 2 tablespoons of tzatziki sauce in each piece of pita bread.
  5. It should make about three sandwiches.
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Posted February 1, 2017 by Mimi in category "Main Dish", "Sandwich

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